Your trusted source for quality.
Since 1958
A modern Indian food house since 1958. Three brands, nine categories, two processing facilities — sourcing, grading and shipping the staples of the Indian kitchen at one repeatable standard.
Who we are
We are the quiet engine behind some of India's most-trusted shelves — and the reason a private-label pulse in Riyadh, a millet flour in Toronto, and an everyday daal in Lucknow can taste, cook and weigh exactly as promised.
Brand architecture
Modern trade · Quick commerce · Wholesale
The everyday standard.
Beans, pulses and lentils — chana, rajmah, masoor, moong, urad, toor and the wider dal range — sourced, cleaned and packed to a single, repeatable standard. The house brand built on six decades of quality discipline.
Gift trade · Premium retail · Hospitality
Premium nuts. Honestly graded.
Cashews, almonds, pistachios, walnuts and curated dry-fruit assortments. Built for gifting, modern retail, and discerning private-label buyers who refuse to compromise on grading.
Wellness retail · Specialty grocers · Export health channels
Better grain. Quietly good for you.
Authentic, origin-led spices at the heart of the range — followed by ancient millets, specialty jaggery and clean, stone-milled flours. Single-origin rice anchors the pantry. A wellness range that argues with its ingredient list — not its packaging.
Categories
Toor, chana, moong, urad, masoor, rajmah — cleaned, sortex-graded and packed to a single repeatable standard.
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Cashews, almonds, pistachios, walnuts, raisins, makhana, chia, flax — graded by size and visual quality.
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Roasted, salted and flavoured — almonds, cashews, pistachios, foxnuts, popcorn and seed mixes. A focused, every-day range.
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Chakki atta, besan, maida, makki, ragi, jowar, kuttu, singhara — milled for texture and shelf life.
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Foxtail, bajra, jowar, ragi, kodo, kutki, samak, brown-top — clean-graded ancient grains for the modern pantry.
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Poha, sabudana, murmura, soya chunks, roasted chana — the steady backbone of the everyday Indian kitchen.
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Whole, ground and blended — sourced from origin regions, steam-sterilised, tested for purity.
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Jaggery powders, mishri, khand and nakul dana — a specialty line built around low-moisture jaggery with extended shelf life.
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Wand, tibar, dubar, mogra basmati grades alongside parmal, jeerasir, ambeymohar and sharbati — sorted for length, aroma and consistency.
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Trusted by
We supply some of the largest modern-trade chains, quick-commerce platforms and government procurement programs in India — alongside private-label exporters across four continents.
Certifications & audits
Food safety management
V6 · HACCP embedded · Both plants
Licensed manufacturer
Central + state licences
Registered facility
Export-ready · Renews annually
Ethical trade audit
4-pillar · BSI Group · Both plants
Supply chain security · U.S. CBP
Customs-Trade Partnership Against Terrorism — certified partner for secure export supply chains into the United States.
Manufacturer exporter
RCMC · Govt. of India
Global business identifier
Dun & Bradstreet
Indian spices export
Membership in process
India Pulses & Grains Assn.
Membership in process
Global Pulse Confederation
Membership in process
Nut & Dry Fruit Council of India
Membership in process
Partner with us
Partner track
Expand your portfolio with trusted house-brand staples and premium ranges.
Open a distributor enquiryPartner track
Develop your own pulses, flours, nuts or millets line on our backbone — formulation, packaging, compliance.
Brief our private-label teamPartner track
FDA-registered facility, audited supply chain, container-ready logistics across India, the Middle East, Africa, USA, Canada, Europe and Australia.
Discuss export opportunitiesPartner track
A category-spanning supplier already trusted by leading Indian retail and quick-commerce platforms.
Talk to our key accounts teamRequest company profile or write to contact@aplus.food