Who we are
The company
Aplus Foods is the operating arm of Aplus Group — a sixty-five-year-old Indian food house, with its registered office at Naya Bazar, Delhi, and processing facilities in Nawanshahr (Punjab) and Indore (Madhya Pradesh) — that has spent its entire life on one job: making the staples of the Indian kitchen reliably, repeatedly, at scale.
Who we are
We are the quiet engine behind some of India's most-trusted shelves — and the reason a private-label pulse in Riyadh, a millet flour in Toronto, and an everyday daal in Lucknow can taste, cook and weigh exactly as promised.
Leadership
Three generations. Four directors. One uninterrupted relationship with the staples of the Indian kitchen.
In memoriam
1921 – 2001 · Aged 80
Founder · Aplus Group · Est. 1958
Born into a lower-middle-class family of meagre means in pre-Partition Punjab, he lost his father early and learned self-reliance young. After escaping near-death incidents during the Partition of India, he finally came and settled in Nawanshahr, Punjab, where he began his career.
In 1958, with very little beyond conviction, he set up a small shop trading in oil seeds, pulses and cattle feed. Inspired by the teachings of the Bhagavad Gita and the Guru Granth Sahib, he carried the values of integrity and adaptability into every part of his personal and professional life — and wrote them, quietly, into the DNA of the company he was building.
Six and a half decades on, everything downstream — two plants, three brands, nine categories, exports to four continents — is, in one reading, still just a continuation of what he started with that single shop in Nawanshahr.
Group Chairman
Aplus Group
As Group Chairman of Aplus Group of Companies, Vinod Kumar Arora is the driving force behind its journey from a traditional trading house to a diversified, system-driven food enterprise. A veteran of the trade with over 50 years of experience, his long-term vision, hands-on guidance and deep market understanding continue to shape the group's strategy, culture and growth ambitions.
Chairman
Aplus Foods
As Chairman of Aplus Foods, Parmod Kumar Arora leads the company's strategic decision-making with a strong focus on banking, finance and risk management. He oversees capital planning, financial structuring and institutional relationships to support the group's growth and stability.
Director
Aplus Foods
MBA, Narsee Monjee Institute of Management Studies, Mumbai
With over 15 years in the industry, Manik spearheads expansion into modern trade and packaging, managing relationships with key e-commerce giants, quick-commerce leaders and government enterprises. His expertise spans branding, quality and legal certifications, packaging innovation, operations and production efficiencies.
Director
Aplus Foods
MSc International Management, University of London
Ankit leads growth across e-commerce, quick commerce and institutional channels, working closely with large retailers, marketplaces and government enterprises. His expertise spans brand strategy, product portfolio and pricing architecture, packaging and category innovation, and building scalable, tech-enabled operations.
Where we work
Aplus Group is registered out of Naya Bazar, Delhi — the historic spice-and-grain market that has anchored the trade for generations. Manufacturing happens across two facilities — our original base in Nawanshahr, Punjab, and a second plant in Indore, Madhya Pradesh — each sited close to the origin of the crops it handles. And an international presence in Dubai keeps us close to buyers across the Middle East and beyond.
Registered office · Aplus Group
The corporate seat of Aplus Group — the city where the family trade began and where group-level functions, banking and partnerships continue to be anchored.
2637, First Floor, Naya Bazar, Delhi 110006, India
Plant 01 · Original base
The original base of the company and a manufacturing powerhouse across all our categories — pulses, dry fruits, nuts & seeds, snacks, flours, millets, dry grocery, spices, jaggery and rice. Audited processing area of over 1 lac square feet, plus an additional 3 lac square feet of storage capacity.
44/7, Ludhiana Road, Village Karyam, Nawanshahr, Shaheed Bhagat Singh Nagar, Punjab 144514
Plant 02 · Set up in 2012
Pulses, flours and dry grocery articles. Set up in 2012, in the heart of the country — central to all major farm production and sourcing areas. Audited processing space of 50,000 square feet.
366/1, Nemawar Road, Gram Palda, Indore, Madhya Pradesh 452001
International presence · Meydan Free Zone
Aplus Foods' UAE base, licensed in Meydan Free Zone — our window to the Gulf and to export markets worldwide, anchoring relationships with distributors, private-label partners and institutional buyers across the Middle East, Africa and beyond.
Meydan Grandstand, 6th Floor, Meydan Road, Nad Al Sheba, Dubai, U.A.E.